Information for diabetics and their families


 

Cereals and Grains
(15 grams carbohydrate, 3 grams protein,
0-1 grams fat, 80 calories)

Description Amount Description Amount
Bran cereals 1/2 cup Millet 1/4 cup
Bulgur 1/2 cup Muesli 1/4 cup
Cereals 1/2 cup Oats 1/2 cup
Cereals, unsweetened, ready-to-eat 3/4 cup Pasta 1/2 cup
Cornmeal (dry) 3 Tbsp Puffed cereal 3/2 cup
Couscous 1/3 cup Rice milk 1/2 cup
Flour (dry) 3 Tbsp Rice, white or brown 1/3 cup
Granola, low-fat 1/4 cup Shredded Wheat 1/2 cup
Grape-nuts 1/4 cup Sugar-frosted cereal 1/2 cup
Grits 1/2 cup Wheat germ 3 Tbsp
Kasha 1/2 cup